A strategic research and innovation plan for the food system from vegetable to veggie
The 'Vegetable to Veggie' roadmap describes seven concepts in a timespan of ten years that will be achieved through various chains of research and innovation projects.
Top product and process innovations in vegetable processing
A new look at vegetable processing processes
Mining for valuables in by-products and new vegetables
Meeting stricter safety expectations from consumers and society as a whole
Strong together: links with ‘agri’ for process optimisation, innovations and circular economy.
Sustainable, efficient and high-quality vegetable cultivation as a driving force for the industry
Automation and digitalisation in the vegetable to veggie food system