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Gepubliceerd op Flanders' FOOD (https://www.flandersfood.com)

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Training VITAL Allergen Threshold (English)

Training VITAL Allergen Threshold (English)

Action limits or threshold values for allergens are important to determine when it is appropriate to use a precautionary allergen statement.Voluntary Incidental Trace Allergen Labelling (VITAL) has been developed to provide a risk based methodology for food producers to use in assessing the impact of allergen cross contact and provide appropriate precautionary allergen labelling ("may-contain").
Action limits or threshold values for allergens are important to determine when it is appropriate to use a precautionary allergen statement.Voluntary Incidental Trace Allergen Labelling (VITAL) has been developed to provide a risk based methodology for food producers to use in assessing the impact of allergen cross contact and provide appropriate precautionary allergen labelling ("may-contain").

Action limits or threshold values for allergens are important to determine when it is appropriate to use a precautionary allergen statement.Voluntary Incidental Trace Allergen Labelling (VITAL) has been developed to provide a risk based methodology for food producers to use in assessing the impact of allergen cross contact and provide appropriate precautionary allergen labelling ("may-contain").

Regio activiteit: 
Buitenland
Organisator: 
Andere

Praktische gegevens

Datum: 
Don, 20/11/2014 - 09:00 - 16:30
Locatie: 
Schiphol (regio Amsterdam)
Land: 
Nederland
Organisator: 
Allergenen Consultancy

Meer info

Link: 
http://www.allergenenconsultancy.nl/in/Training_VITAL_Allergen_Thresholds [2]

Inschrijving

Link: 
http://www.allergenenconsultancy.nl/in/Training_VITAL_Allergen_Thresholds [2]
Bron-URL: https://www.flandersfood.com/event/training-vital-allergen-threshold-english

Links:
[1] https://www.flandersfood.com/world-class-food-production/chemische-veiligheid
[2] http://www.allergenenconsultancy.nl/in/Training_VITAL_Allergen_Thresholds